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Chicken, Garlic, and Sundried Tomato Pasta
Wonderful recipe! My husband even liked it and he's a little hard to please. The only part I messed up on was cooking the chicken first. I had to fish it out and pan cook it quickly and then readd it to the sauce and cook a little longer. Definitely a once or twice a month meal. Very easy.
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Reviewed On:
Aug. 30, 2009
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