This recipe is the TRUTH! I was born/raise in Goldsboro, NC - so I grew up on Wilbur's Barbeque. I used this sauce on grilled turkey meat (I don't eat pork anymore) and it tasted better than it does back at home. I chopped some turkey and made some coleslaw and piled it on a Kaiser bun. Thanks for sharing with us!

Reviewed On: Aug. 31, 2009