Mile High Excellence! As directed, I made 12 cupcake brownies. Filled about 3/4 of cupcake tin with batter. Covered with chocolate icing. Moist, delicious, and only a slight sink in the center. Notes - Allow melted butter to cool before adding the rest of the wetmix. Preheated oven to 400, then turned to 350 after putting in pan. Ovens drop temp quickly (50deg./10 sec.) with the door open. Do not open oven door while baking. Loss of heat pressure will cause collapse. -- Thanks for the recipe!

Reviewed On: Oct. 31, 2009