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Ginny M
 
Member Since: Aug. 2009
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Slow Cooker Chicken with Mushroom Wine Sauce
I liked this a lot. It was really easy. I did change a couple things. I used crushed garlic, pino, chopped green onions and instead of parsly I used two bay leaves. Lots of flavor.

5 users found this review helpful
Reviewed On: Sep. 1, 2009
 
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