It was really good. I only made two fillets with it and it worked since I am the only one who eats fish in my house. It was perfect for dinner and lunch the next day. I took a whole lemon and cut it up and put two slices on both fillets and then squeezed the rest of the lemon on the tilapia and it turned out really good.

Reviewed On: Aug. 19, 2009

It is purely amazing and my girlfriend said that her grandma use to make this sauce but put catfish in it and serve it over rice. It was very very good.

Reviewed On: Aug. 14, 2009