cook's profile


BAIRN
 
Member Since: Jul. 2001
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 17 reviews
Award Winning Soft Chocolate Chip Cookies
This cookie is always a hit! I love that I don't have to worry about overly thin cookies anymore (the pudding mix takes care of that!) I use an electric hand mixer to work the dough. I also fridge whatever I don't have time to bake. They come out great every time!

0 users found this review helpful
Reviewed On: Jul. 6, 2008
Black Bean and Salsa Soup
Quick, easy and tasty. The salsa added quite a bite. I food processed 2 cans of beans and added a 3rd can of whole beans and some chopped green pepper for body and interest. Also upped the cumin to 3 teaspoons and added 1 t cayenne, 1 lime, 1 garlic clove before blending. Served with multigrain chips and a colorful salad. My husband enjoyed this a lot. Thank you.

1 user found this review helpful
Reviewed On: Jul. 6, 2008
Pasta Bean Soup
This was a zip to make, and it had a comforting flavor. I added black pepper and a few other spices to zest up the broth. Next time I will use less butter and increase the amount of spinach.

5 users found this review helpful
Reviewed On: Jul. 3, 2008
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?