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Allrecipes Home
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Cooks
> Cindy Lu Who
cook's profile
Cindy Lu Who
Home Town:
Wisconsin Dells,
Wisconsin
,
USA
Living In:
Madison
,
Wisconsin
,
USA
Member Since:
Jul. 2001
Cooking Level:
Intermediate
Cooking Interests:
Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Healthy, Vegetarian, Quick & Easy
Hobbies:
Scrapbooking, Sewing, Walking, Photography, Wine Tasting
Recipe Box
125 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Penne with Shrimp
By:
GILSDORF
Kitchen Approved
Shrimp and Feta Cheese Pasta
By:
JWEARY15
Kitchen Approved
Tilapia with Cucumber Relish
By:
Mary VanHollebeke
Kitchen Approved
View All Recipes
Photos
4 images
See Complete Gallery
Chocolate Rum Cake
About this Cook
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Recipe Reviews
26 reviews
See All Reviews
Butternut Squash Bake
Hands down, this is the best squash recipe I've ever made. I used feta instead of blue cheese and panko bread crumbs. And if you're lucky enough to have leftovers, this is even better the next day.
1 user found this review helpful
Reviewed On:
Nov. 12, 2011
Cheesy Cornbread Casserole
This one's a keeeper! I didn't have the type of cheese Kraft suggests, so I just used regular shredded cheddar and a couple tablespoons of cream cheese. But I don't think the cream cheese made much difference. A great recipe for anyone that loves Tex-Mex and cornbread.
4 users found this review helpful
Reviewed On:
Sep. 25, 2011
Elegant Wild Rice Soup
Great wild rice soup recipe. The only things I did differently was adding the vegetables to the rice while it was cooking along with a bay leaf and some thyme. Thanks for sharing this great recipe
2 users found this review helpful
Reviewed On:
Mar. 27, 2011
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