Allrecipes Home  >  Community  >  Cooks  >  Esmee

cook's profile

View All Reviews Learn more
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Nutty Banana Bread

Reviewed: Jul. 5, 2006
Delicious! Had that great banana bread taste and smell. My kids loved it too.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Lemon-Dressed Steak and Spinach Salad

Reviewed: May 17, 2006
This was a fantastic recipe. I would definitely make again.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Shrimp and Asparagus

Reviewed: Mar. 28, 2006
This was awesome. I chickened out and only used 1/2 cup of butter and it seemed like it was plent.
Was this review helpful? [ YES ]
3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Fennel Soup

Reviewed: Mar. 9, 2006
This could be the easiest 'fancy' recipe ever. Very delicious. Reheats well too.
Was this review helpful? [ YES ]
7 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Best Ever Caramel Apple Crisp

Reviewed: Mar. 3, 2006
This is apple crisp recipe is absolutely delicious. My talented sister-in-law Mary created it along with the first grade students at St. Matthew School in Seattle, WA. Kids love it!!!
Was this review helpful? [ YES ]
8 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Fennel and Watercress Salad

Reviewed: Mar. 2, 2006
Very delicious salad. Will definitely make this again.
Was this review helpful? [ YES ]
3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

Baked Fennel with Parmesan

Reviewed: Mar. 2, 2006
Loved this recipe. Very delicious tasting and pretty presentation. I definitely plan on serving this to guests.
Was this review helpful? [ YES ]
8 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Penne a la Vodka II

Reviewed: Feb. 8, 2006
Love, love, love this recipe. So good.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Chicken Pesto Pizza

Reviewed: Feb. 8, 2006
Love this pizza. Easy enough for everyday, but fancy enough to feel like you are serving something special.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Teena's Spicy Pesto Chicken and Pasta

Reviewed: Feb. 8, 2006
Great recipe. I used store bought pesto.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.
Photo by Esmee

Chipotle Shrimp

Reviewed: Feb. 8, 2006
These were really easy to make and surprisingly delicious. As you can tell from my picture, I served them over rice. They'd be great grilled (like on skewers) and served as appetizers.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.57 star rating.

Pam's Cottage Pie

Reviewed: Feb. 8, 2006
This was really great. I used ground turkey instead of ground beef to make it a bit healthier. I also added a cup of canned corn to the meat & green bean mixture. This added some nice color and texture. I used pre-made mashed potatoes, however this would be a great way to use up mashed potatoes leftovers. We did have some leftovers and I think it tasted even better heated up the next day.
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Quick Sausage and Bell Pepper Calzones

Reviewed: Feb. 7, 2006
These were really good and fairly easy (a bit time consuming becuase I made 30 of them in one sitting). I couldn't find refridgerated rolls, so I used frozen instead and it worked great. I ended up cooking up about 15 and then freezing the rest. They will be a couple of really great dinners when I am pressed for time.
Was this review helpful? [ YES ]
8 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.

Braised Balsamic Chicken

Reviewed: Jan. 30, 2006
Love this recipe. I served this over rice, however it would also work nicely over egg noodles.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.95 star rating.

Spicy Orange Beef

Reviewed: Jan. 30, 2006
Delicious! I used flank steak instead of round steak (it was on sale). I also tossed in red bell pepper that I had cut into strips.
Was this review helpful? [ YES ]
2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.

Sausage and Vodka Tomato Cream Sauce with Pasta

Reviewed: Jan. 16, 2006
This recipe awesome! I had to restrain myself from going back for thirds.... I used chicken italian sausage rather than pork to lighten it a bit. Tasted great.
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Quick Brunswick Stew

Reviewed: Jan. 12, 2006
This was surprisingly fantastic. Much lighter and fresher than I expected. Will make this again for sure.
Was this review helpful? [ YES ]
4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Broiled Tilapia Parmesan

Reviewed: Jan. 10, 2006
I'v always wondered how to prepare Tilapia. A friend cooked this recipe and it was marvelous. I will definitely make this again.
Was this review helpful? [ YES ]
3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.17 star rating.

Acapulco Chicken

Reviewed: Jan. 10, 2006
This was really good. I love spicy food so it really appealed to me. I think it would make a great filling for burritos if you combined it with some rice and shredded cheese.
Was this review helpful? [ YES ]
3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Photo by Esmee

Children's Gingerbread House

Reviewed: Dec. 22, 2005
A bit of work to prepare but so worth it. I have a cookie 'mold' that helps me make the shapes then I use a glue gun to put it together. Then the next day we decorate with candy.
Was this review helpful? [ YES ]
2 users found this review helpful

Displaying 41-60 (of 221) reviews
Page: « PREV 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 NEXT »
 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?