This is an exellent dish! Made it as a surprise for my mom while she was away. When she came back home she raved on it the whole dinner time. Although while making the white sauce I did find that it tasted to strongly of chicken bouillon I thought it ruined the sauce but after adding some fresh parsley and a little of Johnny's garlic caesar spread & seasoning also omitting the salt I found that it fixed the problem.

Reviewed On: Oct. 9, 2009