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Butternut and Acorn Squash Soup
This soup was so good. I was not sure about adding the sugar, so I left it out, and I am glad I did. This soup did not need it at all. I used a five spice seasoning which included cinnamon, anise, giner, nutmeg, and cloves.
1 user found this review helpful
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Reviewed On:
Oct. 7, 2009
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