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Sage Sausage Bread
i made this for work, using them as guinea pigs, wanting to make at christmas for the family...i brought it in at 8 in the morning and by 9:15 it was gone!!! really easy, a little dry i had to add a little more milk, not much, but it came out really really good!
11 users found this review helpful
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Reviewed On:
Dec. 12, 2008
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