I love this recipe! I have made it twice now and I am having so much fun with it. The first time I made it I followed the recipe pretty close and it came out great and was so easy. The second time I made it I swaped broccoli for spicy italian sausages and added artichoke hearts to the stuffing. I also keep changing the sauce up and I added artichoke to that also. I could probably go on for days about this one. Can't wait to try out more.

Reviewed On: Dec. 13, 2008