I loved this recipe. I did not have a pie crust but followed the rest of the recipe. It turned out wonderful. It baked in about 40 to 45 minutes without the crust. It was so good I will make it this way again. Eat it warm with vanilla ice cream and you'll want seconds!

Reviewed On: Feb. 10, 2009

This recipe is so easy and so delicious. The perfect recipe! I keep having popcorn chicken for lunch just so I can eat the honey mustard sauce. Thanks for the recipe!

Reviewed On: Jan. 25, 2009

Yummy, Yummy! I can't believe I made cinnamon buns this delicious in my own house. They were great even when they were a couple days old. I just zapped them with 15 seconds in the microwave and another dab of butter. Thanks for the wonderful recipe! I look forward to making them again. Next time I want to try adding some raisins.

Reviewed On: Jan. 25, 2009