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ylwmgnolia
 
Member Since: Dec. 2008
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Recipe Reviews 1 review
Chili con Carne II
I always made chili from a package...I will never do it again this chili is fantastic. I didn't have whole cloves so just put in 1/2t. ground clove and no cinammon sticks so about 1/2t. ground. I will definitely be making this again.

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Reviewed On: Dec. 11, 2008
 
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