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pirateswife
 
Member Since: Dec. 2008
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Recipe Reviews 2 reviews
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Authentic Chinese Egg Rolls (from a Chinese person)
these were great. I thought they would be hard. I used vegtable oil and they came out fine. I have not tasted egg rolls like these in years. The only trouble is my husband keeps asking when are you going to make egg rolls again

1 user found this review helpful
Reviewed On: Jul. 12, 2009
Pumpkin Roll II
This is so easy and quick the hardest party is beating the eggs for 5 mintues. Never leftovers, everyone I know loves this cake.

0 users found this review helpful
Reviewed On: May 16, 2009
 
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