cook's profile


Sporky08
 
Home Town:
Living In: North Carolina, USA
Member Since: Dec. 2008
Cooking Level: Professional
Cooking Interests: Baking, Stir Frying, Asian, Italian, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Hiking/Camping, Walking, Reading Books, Music, Painting/Drawing
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  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Pashka
  • Pashka  
    By: JACKIE_FETT
  • Kitchen Approved
  • This recipe has been rated 13 times with an average star rating of 4.3
Me in Maine
About this Cook
in culinary school now; my dream is to own an all waffles restaurant :D
My favorite things to cook
baking is fun, but i really like making breakfast. its so versatile and fun and light and easy; i love it!
My favorite family cooking traditions
there is this great recipe we have called "bean stuff"; i'll post it soon. my parents don't really cook, but my aunt and grandma and pop-pop are impressive cooks. baking is my fave by far:its such a science!
My cooking triumphs
spotted brownies, chocolate cake, yin yang cookies, and vegetarian chili or bean stuff. also, i make AMAZING waffles and collect recipes to test out...
My cooking tragedies
cake decorating. frosting does not like me...
Recipe Reviews 4 reviews
Naan
i just made these to go with the red lentil curry recipe- it was amazing!

0 users found this review helpful
Reviewed On: Aug. 14, 2010
Kalacs (Hungarian Cinnamon Swirl Bread)
WOW! that is the best cinnamon bread i've ever eaten! i did use whole wheat flour instead of white- still fabulous. the only problem i had was that it formed a "skin" on the outside while rising, but that was because i left it to rise while i was at work (a/b 3 hours or so). after i punched it down and rolled it out, it was fine though.

9 users found this review helpful
Reviewed On: Nov. 7, 2009
Good Old Fashioned Pancakes
i don't know if i did something wrong (pretty sure i didn't) or if this is just a sign that i shouldn't be cooking at 330 in the morning, but these were BAD! the first thing i thought when the first batch was done was "Crepes?". seriously, mine turned out white and literally almost as thin as a crepe. the only good thing i can say about these is that they are very light and don't give that "omg i'm gonna die" bloaty feeling that i usually get from pancakes. other than that, not good.

0 users found this review helpful
Reviewed On: Aug. 6, 2009
 
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