I made this for a day at the lake! Lasted less than 2 hours! 2nd time I made it I did it in muffins for camping! Worked very well! Bake about 30 minutes. It actually cooked a little more consistently this way and fell apart a bit less. Definately a KEEPER!

Reviewed On: Jul. 8, 2011

I was a little disappointed in this recipe. The color was unappetizing, I added a bit of orange food color to help with this. It doesn't have enough fruit, even with a large can of crushed pineapple added, I would add 2 LARGE cans of mandarin oranges next time and some texture improvement was missing. Maybe cooked rice or marshmallows... Elements are there, just a little tweaking to get it there. Also needs refrigerated for a while to set up. It is definately not a mix and serve recipe. I also think maybe a little less cool whip... WOW sounds like more issues than I was originally thinking, thinkI'll just search a new recipe.

Reviewed On: Jul. 8, 2011

BIG HIT at the Halloween party! Don't forget green food coloring!!

Reviewed On: Mar. 30, 2011