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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Banana Banana Bread

Reviewed: Sep. 7, 2009
I decreased the brown sugar to 1/2 cup and it was plenty sweet. A great, easy recipe.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Juicy Peach Crisp

Reviewed: Sep. 7, 2009
I decreased the white sugar to 1/2 cup and increased the cinnamon to 1 tsp. It had good flavor and was easy to make.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.

Peach Cobbler Dump Cake I

Reviewed: Aug. 15, 2009
A huge hit and oh so easy. I used 12 fresh sliced peaches and sprinkled 1 tsp. cinnamon on top (if they're ripe no need to add sugar). I also increased the cinnamon sprinkled on top to 1 tsp. Grating the cold butter worked great.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Hasty Chocolate Pudding

Reviewed: Jul. 28, 2009
Great taste and so easy.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.

Lemon Blueberry Bread

Reviewed: Jul. 27, 2009
I reduced the sugar to 3/4 cup, omitted the walnuts and glaze, and it was still great.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Cream-Filled Strawberries

Reviewed: Jul. 9, 2009
My family loved these. I just used the filling as a dip for the strawberries and they were gone in no time.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Blueberry Buckle

Reviewed: Jul. 9, 2009
I increased the blueberries to 3 cups and it came out great.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Cinnamon Bread I

Reviewed: Apr. 3, 2009
Took others suggestions and tripled topping (changing white sugar to brown sugar), putting 2/3 of it in the middle of the batter. Also combined dry ingredients, beat wet ingredients, and then mixed them just until combined. Baked in 9x9 glass pan.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.

Pumpkin Spice Cookie

Reviewed: Mar. 31, 2009
Absolutely wonderful. I add 1/2 tsp. pumpkin pie spice and have made them with and with out chocolate chips. I think they're better with out.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.96 star rating.

Peanut Butter Loaf

Reviewed: Mar. 31, 2009
What a treat! I decreased the brown sugar to 3/4 cup, increased the peanut butter to 2/3 cup, and added 6 oz. chocolate chips. Makes 12 muffins, bake about 50 minutes.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Best Ever Banana Bread

Reviewed: Mar. 31, 2009
Best banana bread recipe I've ever made. Very moist and lots of banana flavor.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Buttermilk Oatmeal Muffins

Reviewed: Mar. 31, 2009
These muffins are very moist, and it's the buttermilk that makes them great. My daughter loves them and she's kind of picky. She likes that they don't have any "extras" like nuts , raisins, etc.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Spicy Tortilla Roll-Ups

Reviewed: Mar. 31, 2009
Easy and great to take to potlucks. They go quickly and I'm always asked for the recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

French Toast Casserole

Reviewed: Nov. 22, 2008
Great taste and easy. I combine the milk with creamer, or buttermilk, or eggnog-whatever I have on hand.
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5 users found this review helpful

 

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