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sparkle
 
Member Since: Nov. 2008
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Recipe Reviews 2 reviews
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Cornbread Stuffing With Sausage
Absolutely delicious. I made two pans, one with turkey sausage the other with pork. The other difference I added a little more broth to make it smooth. The turkey sausage was the preferred choice because there are no left overs. Loved it!

2 users found this review helpful
Reviewed On: Nov. 28, 2008
Bananas 'N' Cream Bundt Cake
This recipe is a winner. I baked it for Thanksgiving. I did it per the receipe but without the walnuts. My family loved it. It was moist and had a robust banana flavor. Absolutely loved it!

10 users found this review helpful
Reviewed On: Nov. 28, 2008
 
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