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Whole Wheat Pumpkin-Applesauce Muffins
I am challenged in the baking department-- but these muffins were a hit! Everyone loved them-- even the toughest critics! And I took someone's advice and nixed the oil and they were right- the muffins still came out moist and delicious. I also added some cinnamon to the tops of the muffins. MMM!!! Great!!
4 users found this review helpful
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Reviewed On:
Nov. 22, 2008
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