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Crab Quiche I
This recipe was great! It was easy and fast and super yummy. I used imitation crab because it was cheaper and added extra of it. I also added a few more green onions. My family had it for dinner (my son LOVED it) and then I ate some of the leftovers for breakfast and it worked well for both times of the day.
1 user found this review helpful
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Reviewed On:
Dec. 3, 2008
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