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Chicken with 40 Cloves of Garlic
Delicious! I did 2 chickens cut up. I added 1 1/2 cups Pinot, 4Tbsps honey, fresh thyme, rosemary, olive oil and 40 cloves of garlic. I put a garlic clove under the skin of each chicken piece. This was out of this world. Try it you'll love it!
2 users found this review helpful
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Reviewed On:
Oct. 15, 2009
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