This recipe was great! I did have to cook the pork for double the amount of time. In my recipe, I used 1/2 cup OJ instead of all of 1/2 cup of the olive oil and it was just a little too citrusy (??). Next time I will use just 1/2 cup of olive oil and not add any OJ. Also, because it was St. Patty's Day, I used Cabbage instead of Kale and it was great. Either way - this is a recipe I will use again! Thank you for posting it!

Reviewed On: Mar. 18, 2009

This was an ok recipe, but it made my London Broil taste more like pot roast. This is not my favorite.

Reviewed On: Jan. 28, 2009