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One-Dish Beef Stroganoff
This is a simply,quick recipe for those in a time crunch, I added a half cup of burgandy to the meat while it was cooking, a little more garlic and fresh shredded parmasean cheese sprinkled on top to finish, the bugandy really improved the flavor...thanks for sharing
6 users found this review helpful
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Reviewed On:
Jan. 25, 2009
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