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cblkvl
 
Member Since: Nov. 2008
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Recipe Reviews 2 reviews
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Fluffy Peanut Butter Frosting
I used heavy whipping cream because I wanted it to be really fluffy.... otherwise followed the recipe pretty much right. It was a little too sweet for me, but not for my 3 year old daughter who's birthday cake it iced! Yum! Next time I make it I'll use less sugar

0 users found this review helpful
Reviewed On: May 25, 2009
Cheddar Tomato Dumplings
I will make again! Could use a bit more seasoning though, the first time I made this it came out bland. So I added more cheese and used a can of fire rosted tomatos to add a smoky flavor. I also added carrots. This is becomming a family classic!

1 user found this review helpful
Reviewed On: Nov. 22, 2008
 
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