cook's profile


audrey
 
Living In: Annapolis, Maryland, USA
Member Since: Nov. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Asian, Italian, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Knitting, Sewing, Gardening, Boating, Biking, Walking, Fishing, Photography, Reading Books, Music, Painting/Drawing, Charity Work
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About this Cook
I am not a great cook, but I really want to get better :)
My favorite things to cook
desserts!
My favorite family cooking traditions
chocolate log
My cooking triumphs
pasta sauce
My cooking tragedies
a lot of things
Recipe Reviews 4 reviews
A Pad Thai Worth Making
it was definitely a pad thai worth making!

0 users found this review helpful
Reviewed On: Oct. 7, 2009
Grilled Brown Sugar Pork Chops
It was extremely good! Everyone in my family loved it. I thought it was a little sweet, but it was much better with the pork, it canceled out any sweetness that was too strong. It definitely deserved 5 stars!

0 users found this review helpful
Reviewed On: Oct. 7, 2009
Chicken Fettuccini Alfredo
great and easy...more like a stew or casserole with pasta underneath. I would go with 2 pounds of pasta in the future and use the largest skillet possible(sauce almost overflowed) smells great.the best fettucini i have everrr had! -ilovecooking12321. ps leave sauce on skillet longer than normal to tighten up before added with pasta.

1 user found this review helpful
Reviewed On: Jan. 7, 2009
 
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