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White Cream Sauce
I tried it with chicken breasts and served it on top of pasta it was pretty good it depends I guess how you spice it up and what pasta you may use. I used reg. spaghetti but you can use fettucine, or linguini,or like pastas that really hold up to a good sauce such as this.
3 users found this review helpful
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Reviewed On:
Nov. 24, 2008
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