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Sue in Dayton
 
Member Since: Nov. 2008
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Recipe Reviews 1 review
Blackened Chicken
This was fantastic! I skipped all the spices and used blackened seasoning, which I had in my cupboard. It made it really quick and easy. I put foil on the grill and cooked it that way. Everyone loved it!

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Reviewed On: Aug. 15, 2009
 
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