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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.

Honey Barbecued Spare Ribs

Reviewed: Jan. 16, 2009
A good rib recipe for the winter
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The reviewer gave this recipe 3 stars. This recipe averages a 4.71 star rating.

Raspberry Thumbprint Cookies (Cookie Mix)

Reviewed: Jan. 16, 2009
Good, but they melt huge. Not your traditional thumbprint cookies.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

White Chocolate Chip Oatmeal Cookies

Reviewed: Jan. 16, 2009
I make thse every year, but I add dried cranberries. They are a hit of the family and I am always asked to make them
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The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.

Pina Colada Cake II

Reviewed: Jan. 16, 2009
Very good, but it didn't tast as much like pina colada as I would have liked. Next time I will use a pineapple cake.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.62 star rating.

Coconut Ambrosia Salad

Reviewed: Jan. 16, 2009
Yum, but it makes a ton!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.

Campbell's® Easy Chicken and Cheese Enchiladas

Reviewed: Jan. 16, 2009
YUM! I added the onion to the chicken mixture and used a southwest seasoning instead of the other. It was delicious!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.22 star rating.

Simple Hamburger Stroganoff

Reviewed: Jan. 16, 2009
If you make this, cut the cream cheese by at least a 1/3rd. Other than that it was vrey good.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Downeast Maine Pumpkin Bread

Reviewed: Dec. 15, 2008
Amazing!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Quick Chicken And Wine

Reviewed: Dec. 15, 2008
A nice change from the usual.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Apple Flavored Pot Roast

Reviewed: Dec. 15, 2008
Better than I expected. I will make this again for sure!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.97 star rating.

Mrs. Fields Sugar Cookies

Reviewed: Dec. 15, 2008
These are the best. I cut mine out a little thicker, and let them just get lightly browned. Then I use a buttercream frosting to top them off. They stay soft for a long time!
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2 users found this review helpful

 

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