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Andrea
 
Member Since: Dec. 2008
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Recipe Reviews 1 review
Saucy Chicken Cordon Bleu
Extremely tasty and fairly simple! The whole family loved it. For a better presentation I baked the chicken in a small amount of sauce in a dish sprayed with cooking oil. Then heated the sauce on the stove top and poured over the chicken before serving it and garnished with fresh parsley. Just a simple but cleaner "presentation".

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Reviewed On: Dec. 3, 2008
 
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