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The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Classic Caramel Corn

Reviewed: Nov. 7, 2010
Perfect, wonderful caramel corn!!! Just like the caramel corn my mother made to pass out to trick-or-treaters (when one could do such a thing!). Delicious.
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7 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.

Easy Creamy Pork Tenderloin

Reviewed: Oct. 15, 2010
My tenderloin is never as tender as I would like. : (
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7 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Bacon for the Family or a Crowd

Reviewed: Oct. 15, 2010
I hated making bacon before but now, to my family's great delight, it's a cinch and I don't mind at all! Whenever I tell people I make our bacon in the oven they are flabbergasted. Great, great idea.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Fresh Rhubarb Bread Pudding

Reviewed: Oct. 15, 2010
Absolutely fantastic. Served it for dessert on Easter and got rave reviews. Served it with a custard sauce. Delicious!
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

Quick and Easy Alfredo Sauce

Reviewed: Mar. 11, 2009
Very rich!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Roasted Beets with Feta

Reviewed: Mar. 11, 2009
Yummy!!! I used about 1/3 of the shallot called for and it was very good.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Pumpkin Bread III

Reviewed: Jan. 3, 2009
We made this recipe into muffins for my son's class and they were very good. Moist and flavorful. We used paper muffin cups and baked at the same temp. Pulled out of oven when a toothpick came out clean. They tasted a bit baking-soda-y but it could be because my 9-yr-old did some of the measuring. We will try this recipe again.
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9 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Awesome Slow Cooker Pot Roast

Reviewed: Jan. 3, 2009
I gave this only 4 starts only because the top of the roast was dry... next time I will add more liquid (broth) to cover it. HOWEVER, the roast that was underneath the gravy was SO good we couldn't stop eating it! Very tender and very tasty.
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3 users found this review helpful

 
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