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Baked Spaghetti Squash with Beef and Veggies
We really like this recipe. We get spaghetti squash every winter from our farm CSA. Typically we just bake and eat with butter. This was a good use for this type of squash. I did not use bell peppers but rather increased the red peppers.
3 users found this review helpful
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Reviewed On:
Jan. 24, 2010
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