cook's profile


cooking RN
 
Member Since: Dec. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Healthy, Quick & Easy
Hobbies: Gardening, Hiking/Camping, Walking, Reading Books, Music
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Recipe Reviews 1 review
The Twenty Dollar Burger
Wow, awesome burger. I actually did not grill it though. I seared each patty for 45 seconds on each side in a iron frying pan and then I did a convectional bake in the oven at 450F for 15 minutes. I added smoked gouda on top of each patty for the last three minutes.

0 users found this review helpful
Reviewed On: Jan. 11, 2009
 
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