Changes I made-1. Added minced garlic,basil 2.Used low fat ricotta cheese 3. Added sweet italian pork sausage to mixture
Date Posted: Mar. 11, 2009
Photography Notes: Held camera to food. Pressed button.
Cooking Level: Intermediate
Cooks I Like
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
Read our allrecipes.com blog