cook's profile


mysuns
 
Home Town: Minnesota, USA
Living In: Er, Minnesota, USA
Member Since: Dec. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy, Gourmet
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Recipe Reviews 21 reviews
Chocolate-Mint Brownie Cookies
Excellent! Followed recipe except didn't have mint extract either and so added more vanilla. I used Hershey's mint chocolate chips and thought it was just the right amount of chocolate and mint flavor. Mine didn't spread at all like others said theirs did. I used my Pampered Chef cookie scoop and had to bake about 11 minutes and I had a total of 31 cookies.

1 user found this review helpful
Reviewed On: May 6, 2012
Fabulous Wet Burritos
YUM!! Only change was that we didn't have the tomato soup and subbed 8oz tomato sauce w/ 1/4c. water. Served with the Lime Cilantro Rice recipe off this site with a side of guac.

0 users found this review helpful
Reviewed On: Apr. 1, 2012
Gluten Free Ginger-Honey Crunch
It was ok and easy to make but thought it was just way too sweet. I even used the Rice Chex and not the Honey Nut Chex. I thought it would have a more subtle flavor. Worth trying but I would not make again.

13 users found this review helpful
Reviewed On: Dec. 17, 2010
 
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