Loved it!! I made two batches, one with crumbled bacon, and they were huge hits. Fed about 12 guys and they killed it. I took the member suggestion of using 1/2 c sour cream, 1/2 c milk and 2c ev.milk instead of 3c milk. Also added a few handfuls of shredded cheese, onion and garlic powder to the sauce. It didn't have enough cheese for us :) I seasoned the bread crumbs as well, and browned enough to fully cover the top. I didn't have any leftovers and we will be making this again! Thanks soo much for posting this!!!

Reviewed On: Jun. 19, 2010

My fiance called this a mans meal :) He loved it!! I used chicken breasts and drizzled with E.V. olive oil. The second time we boiled the potatoes some first, and they came out very tender. We even make a pan of just potatoes because we run out when trying to feed 5-6 people. I am always looking for interesting chicken recipes for him, and this is one he requests over and over! Thanks!!

Reviewed On: Dec. 8, 2009

My boyfriend is a Qdoba fanatic, and he absolutely LOVED this!The night we had our Qdoba party,the internet was knocked out, so I had to try to guess at the proportions, and I think it came out better that way! I used 1 TSP lime juice(bottled) per cup of rice, NO lime zest, the same amount of butter, and added cilantro until it looked balanced. We made chicken burritos like Qdoba and it was awesome. I think this more mild version is alittle closer to the real thing :) If anyone is trying to do homemade Qdoba, I suggest the Perdue pre-cooked chicken strips. We cut them and seared them with some salt and pepper in alittle veggie oil. Add canned pintos (w/salt & pepper ), sour cream and mozzerella cheese and you're set!!

Reviewed On: Aug. 26, 2009