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Pork Chalupas
This was sooo yummy- i made it just like the recipe, except i just had 1- 7oz can of green chiles (instead of 3- 4oz cans)which i put in at the beginning, and didn't add any later on. The meat was sooo tender and flavorful- definitely recommend this one!!
1 user found this review helpful
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Reviewed On:
Apr. 23, 2009
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