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Sylvia
 
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Member Since: Dec. 2008
Cooking Level: Not Rated
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  • Baked Ziti
  • Baked Ziti  
    By: Elaine Anderson
  • Kitchen Approved
  • This recipe has been rated 77 times with an average star rating of 4.5
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Recipe Reviews 6 reviews
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Tender Pork Roast
The meat was awesome, it fell apart. I didn't have tomato sauce handy, so I substituted with tomato paste and thinned it with water, when it was done, I flaked the meat with two forks and put it back in the sauce. Even my picky 9-year old loved it. Thanks for the recipe.

0 users found this review helpful
Reviewed On: Mar. 13, 2009
Swiss Chicken Casserole II
This was soooo delicious. I didn't think the stuffing would come out that good because it went on last, but it came out great.

0 users found this review helpful
Reviewed On: Mar. 9, 2009
Simple Time Pork Chops
This is truly a nice and simple dish. It was quick in the oven and I could concentrate on other things. The smell during the baking was awesome. I used the sauce that was in the pan afterwards to put on the noodles. Really yummie.

1 user found this review helpful
Reviewed On: Jan. 30, 2009
 
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