cook's profile

View All Reviews Learn more
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Creamed Chipped Beef On Toast

Reviewed: Dec. 17, 2008
This was one of my favorite meals growing up!!! I'm not sure exactly how it was made back then, but I can only assume that it was similar to this... however the pepper (and the reviewer's suggestion of peas) turned out to be incredible additions. Also, for my family SOS meant er, "stuff on a shingle". (The kids had to call it "dirty word on a shingle"! Hah!)
Was this review helpful? [ YES ]
2 users found this review helpful

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?