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cnrb1980
 
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Member Since: Dec. 2008
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Recipe Reviews 1 review
Bran Flakes Muffins with Raisins
Pretty good - nothing real exciting. But, I was just looking for a bran muffin recipe. I did shorten the cooking time to 20 minutes. I used buttermilk instead of milk and oil instead of shortening. I crushed the flakes, added less salt, and added extra raisins. And cinnamon. Next time I would add a little more sugar and a little more cinnamon.

1 user found this review helpful
Reviewed On: Jan. 19, 2009
 
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