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Now We're Cooking!
 
Member Since: Dec. 2008
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Sour Cream Chocolate Frosting
Wonderful recipe. Everyone loved it. Frosting went on the cake easily, hardened delightfully on the outside yet remained soft below the surface. I would improve it with less sugar and maybe darker chocolate.

2 users found this review helpful
Reviewed On: Aug. 25, 2009
 
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