Fantastically fresh and simple. I left out the grapes and blueberries because there weren't any decent ones at the store. I did add cubed watermelon after the bananas and some raspberries on top to compensate. The syrup was light and dressed it up just enough to make it more than just a bowl of fruit but didn't weigh it down at all. I actually doubled the recipe for a large family party and served it layered in a "crystal" punch bowl. It was a beautiful addition to the table.

Reviewed On: May 24, 2011

Excellent!

Reviewed On: Mar. 26, 2011

So so delicious! I didn't have any chili powder so I just used paprika. And instead of chicken I diced up some extra firm tofu and fried that in the oil until it was crispy and looked like croutons. Then I set that aside and did the mole and rice as listed (subbing paprika for chili powder and perhaps a bit generous on the PB) and stirred the tofu squares back in. Amazing!! Couldn't stop refilling my plate! Don't skip the rice. We used regular rice, not instant, and made 4 cups cooked. The sweet cool orange flavor is incredible with the rich chocolate/PB/spice.

Reviewed On: Feb. 25, 2011