cook's profile


Amanda
 
Member Since: Dec. 2008
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  • Miso Soup
  • Miso Soup  
    By: Michelle Chen
  • Kitchen Approved
  • This recipe has been rated 139 times with an average star rating of 4.8
Recipe Reviews 1 review
Jalapeno Strawberry Jam
First time jelly maker,here. The results were fantastic. This is a great recipe. I used fresh strawberries and fresh jalapeno peppers. Word of advice **Use disposable latex gloves when handling peppers** I learned the hard way. I removed the veins and half of the seeds from the peppers. The jam was mild. I plan on making a "spicier" batch and will use a habanero pepper along with the jalapenos. Thank you for the recipe! Amanda Mobile, AL

14 users found this review helpful
Reviewed On: Dec. 19, 2008
 
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