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CLP

Member Since: Dec. 2008

Cooking Level: Expert

Cooking Interests: Baking, Indian, Mediterranean, Healthy, Vegetarian, Gourmet

Hobbies: Knitting, Walking, Charity Work

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Recipe Reviews 2 reviews

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Easy Chicken Posole

I made this for a church dinner - for 50 people and it was easy and fantastic. I baked the chicken breasts in the oven to save myself some work. And didn't add any water.

0 users found this review helpful

Reviewed On: Dec. 18, 2008

Finnish Pulla

I made this yesterday and it looks just like the picture. It was beautiful and delicious. I took the advice of other reviewers and upped the Cardamom. I added a scant tablespoon and it was delicious. The raw dough tastes stronger than the baked do don't worry if you taste it and it seems strong.

0 users found this review helpful

Reviewed On: Dec. 18, 2008

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