These were fantastically GREAT!! The only thing I did differently was replaced the shortening with butter since I was out of shortening and they still came out wonderful!!

Reviewed On: Oct. 20, 2009

AMAZING AMAZING cheesecake recipe!! I've made this 5 times now and it always turns out wonderfully! I will never look for another strawberry cheesecake recipe ever again! I always have enough leftover strawberry sauce to make 2 cheesecakes with since I don't serve it with the strawberry sauce like recommended in the directions.

Reviewed On: Oct. 6, 2009

Considering these were allergy free they were GREAT!! However there was way too much oil in them. After I baked them, I cut them into individual pieces and placed them on paper towels to see if the paper towels would absorb some of the grease. Two days later and I'm still replacing the paper towels they're sitting on. Next time I'll cut down on the oil, otherwise these were fantastic!

Reviewed On: Oct. 6, 2009