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Lela
 
Member Since: Nov. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Dessert, Kids, Quick & Easy, Gourmet
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Recipe Reviews 5 reviews
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Downeast Maine Pumpkin Bread
I have used this recipe for over 12 years. It is Excellent.

0 users found this review helpful
Reviewed On: Dec. 30, 2008
Broccoli and Ramen Noodle Salad
Tasty salad. I used whole fresh almonds and lightly sauteed whole peanuts.

1 user found this review helpful
Reviewed On: Dec. 30, 2008
Chocolate Lovers' Favorite Cake
Great Cake. I used only the bundt cake pan despite others suggestions to use another small pan because of quantity. I thought I would regret it at first-but I just turned the oven off and let it bake for an additional 10-15 minutes. I used mini chips & poked holes in the cake and poured a melted a tub of store bought icing over the cake. My PICKY family absolutely loved this cake.

0 users found this review helpful
Reviewed On: Dec. 30, 2008
 
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