|
Best Ever Meatloaf I
This was great. I too fried the onions. Then I went a stop farther and added a con of crushed pinnapple. I know it sounds strange. But you can't taste it. It just adds to the moisture. If you are brave, try it. You'll be grad you did. Betty
0 users found this review helpful
|
Reviewed On:
Dec. 26, 2008
|