cook's profile

Reviews

Photos

 
View All Reviews Learn more
The reviewer gave this recipe 5 stars. This recipe averages a 3.65 star rating.

Bloody Mary Chicken

Reviewed: Jan. 4, 2009
Yum! I added carrots, celery, potatoes, and onion. When it was all done and tender, my husband took the juices from the crock pot and made a thicker gravy with them in a skillet. We scooped the chicken and veggies over some white rice, then poured the tangy gravy over the top. SO simple - we made this on a day when our toddler was sick and we had no time to devote to cooking.
Was this review helpful? [ YES ]
0 users found this review helpful

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?