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The reviewer gave this recipe 3 stars. This recipe averages a 4.19 star rating.

Baked Fish and Rice

Reviewed: Dec. 8, 2009
this exact recipe is also on this site under the same name and with the same picture. It is from Taste of Home Magazine. I was surprised to see that.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Cracked Sugar Cookies I

Reviewed: Nov. 24, 2009
These are really good, made from scratch but easy to make cookies! I bake a lot of cookies, and these did not disappoint! I rolled some in sugar, some in sugar/cinnamon/dash nutmeg. (I used margarine - what I had on hand) The options are endless! Thanks for the great recipe, Pam. A keeper.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Downeast Maine Pumpkin Bread

Reviewed: Oct. 16, 2009
I have made this recipe for years, in fact just made it today! It is a great recipe, except I use 3 small loaf pans or 2 reg sized loaf pans and a muffin tin because there is so much batter it bakes better this way for me. Great to freeze and slice then how much you'd like. I do this in the cooler seasons each year for my daughter's breakfasts.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.

Chicken Alfredo

Reviewed: Aug. 27, 2009
My picky teen liked it. I just diced some fresh tomato over my husband's and mine. Made it like the recipe, otherwise. Added a little more milk to hubby's so it wouldn't be too thick for him. Good recipe! a keeper!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Sweet-as-Sugar Cookies

Reviewed: Jul. 2, 2009
Good cookie! I didn't have time to chill dough, so I didn't. Just dropped onto cookie sheet, threw the sugar/cinnamon (and added a little nutmeg, because we love nutmeg) on top of the cookies, and baked. Hubby loves them, and we are picky! Thanks for the recipe. It's a keeper. Oh, and it's still good with margarine instead of butter, although I'm sure butter would be best!
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