My husband wanted chocolate chip cookies for his birthday breakfast. I found this recipe and it was perfect! I left the dough just the way it was as I wanted it more of a cookie than a cake. The only thing I'll do different is to reduce the chocolate chips and sugar for the topping.

Reviewed On: Dec. 27, 2008

I love this recipe and it's a perfect dish to hide healthy foods in so my husband will eat them. I add flax seed to the filling right before I fill the pies for omega 3's. I also add garlic with the onions and whatever veggies I have (corn, green beans, etc.) I also make mini pies so I can freeze some for later!

Reviewed On: Nov. 29, 2008